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« Saucisson | Main | Lunch »
Thursday
Aug182011

Lunch

Tournadoes.

Tenderloin on top of mashed carrots and potatoes with a red wine reduction.

Joe Kwon

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Reader Comments (1)

Was there beets in this dish? It looks amazing the color from the wine reduction is spot on!!!

August 18, 2011 | Unregistered CommenterAlan

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